Taste Khmer Fine Dining

3 hours

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Mie Cafe, one of the hidden gems in Siem Reap’s restaurant scene

 

Creation of the young and extremely talented Chef Pola, Mie Cafe is located in a charming traditional wooden house set amongst herb gardens.

 

Pola studied in Switzerland, worked in a Michelin-starred restaurant and returned to Siem Reap to start a noodle joint, saving up to be able to expand into the fine dining Mie Cafe, one of the hidden gems in Siem Reap’s restaurant scene.

 

The Sugar Palm

 

Legendary Chef Kethana had created an authentic menu of dishes that she learned to cook from her mother and grandmother when she was growing up in Phnom Penh.

 

Kethana consulted both Gordon Ramsay and Luke Nguyen for their television cooking shows filmed in Cambodia, and her Fish Amok is highly revered as one of the best in the country.

 

Taste a dessert in Malis Restaurant

 

Chef Luu Meng is the driving force behind Malis and Cambodia’s only Master Chef. Malis aims to restore Cambodian cuisine to its former glory with fresh seasonal products and delicate authentic flavors, served in a sophisticated setting.

 

Your tour concludes with dessert in one of Siem Reap’s most cosmopolitan restaurants.

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Things to keep in mind